Banana Poppy Seed Pancakes

Banana Poppy Seeds Pancake Recipe

Banana Poppy Seed pancakes are a healthy and delicious start to your morning. With the banana and walnuts making it a filling, nutritious dish, the crunchy poppy seeds and drizzle of honey make for a perfect finish. 

Cooking time
20 min
Fit Foodie Index


    • Whole Wheat Flour – 2 cups
    • Baking Powder – 2 tsp
    • Poppy Seeds – 1 tsp
    • Salt – ½ tsp
    • Saffola Plain Oats – ½ cup ( Powdered )
    • Honey – 2 tbsp
    • Eggs – 2
    • Ripe Banana – 1 ( Mashed )
    • Milk – 2 cup
    • Vanilla Extract – 1 tsp
    • Saffola Active Oil – 2 tbsp
    • Honey to drizzle on top
    • Walnuts to sprinkle on top

How to make Banana Poppy Seeds Pancake

    • Mix all the ingredients in a bowl and mix well to make a lump free batter.
    • Keep aside for 20 minutes.
    • Grease a 5 inch non stick frying pan with very little Saffola Active Oil, and pour 2 full ladles of batter in the pan.
    • Cover the pan, and cook the pancakes on low heat from both the sides till slightly browned.
    • Stack the pancakes on a serving plate.
    • Drizzle with honey, and top with walnuts.
    • Serve warm.

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missing ingredient

when do you add banana to the pancakes?

Feb 09, 2017

Average: 2 (1 vote)

send good healthy recipes

banana filling it has not been explained It will be little messy to eat honey, banana

Dec 16, 2016

Average: 3 (1 vote)
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