Banana Poppy Seed Pancakes

Banana Poppy Seeds Pancake Recipe

Banana Poppy Seed pancakes are a healthy and delicious start to your morning. With the banana and walnuts making it a filling, nutritious dish, the crunchy poppy seeds and drizzle of honey make for a perfect finish. 

Cooking time
20 min
Serves
4
2
1
465
CALORIES
Fit Foodie Index

Ingredients

    • Whole Wheat Flour – 2 cups
    • Baking Powder – 2 tsp
    • Poppy Seeds – 1 tsp
    • Salt – ½ tsp
    • Saffola Plain Oats – ½ cup ( Powdered )
    • Honey – 2 tbsp
    • Eggs – 2
    • Ripe Banana – 1 ( Mashed )
    • Milk – 2 cup
    • Vanilla Extract – 1 tsp
    • Saffola Active Oil – 2 tbsp
    • Honey to drizzle on top
    • Walnuts to sprinkle on top

How to make Banana Poppy Seeds Pancake

    • Mix all the ingredients in a bowl and mix well to make a lump free batter.
    • Keep aside for 20 minutes.
    • Grease a 5 inch non stick frying pan with very little Saffola Active Oil, and pour 2 full ladles of batter in the pan.
    • Cover the pan, and cook the pancakes on low heat from both the sides till slightly browned.
    • Stack the pancakes on a serving plate.
    • Drizzle with honey, and top with walnuts.
    • Serve warm.

Leave a comment Your email address will not be published. Required fields are marked*

Comments

missing ingredient

when do you add banana to the pancakes?

Feb 09, 2017

2
Average: 2 (1 vote)
2

send good healthy recipes

banana filling it has not been explained It will be little messy to eat honey, banana

Dec 16, 2016

3
Average: 3 (1 vote)
2
icon6
contribute healthy & tasty recipes

If you’d like to share a healthy & tasty recipe with the other fit foodies, submit it today.

icon4
ask our experts

If you have any queries related to any fit foodie recipe, feel free to drop in a line, our expert will reply to you at the earliest.