Curry & Pepper Oats Suji Dhokla

Curry & Pepper Oats Suji Dhokla Recipe

One meal that helps you kick-start the day energetically is the breakfast. Try this yummy snack of Gujarat with a healthy twist by our contributor Nirmal Kapur.

Cooking time
30 min
Preparation time
20 min
Serves
3
4
4
3

foodie_meter

54

Fit Foodie Recipe Score

35

Regular Recipe Score

Fit Foodie Meter was developed in consultation with the Indian Dietetic Association

This recipe scores more than the regular recipe since it has more protein, fiber and calcium

Ingredients

  • 3 Packets Saffola Curry & Pepper Oats
  • 1 cup soji
  • 4 tablespoon Lite-dahi
  • 1 tablespoon salt
  • 1 tablespoon kali mirch
  • 1/2 tablespoon baking soda
  • 2 green chillies finely chopped
  • few coriander leaves finely chopped
  • Water to make thick batter
  • oil for greasing plate
  •  

 

For Tadka

 

 

  • 1 tablespoon Saffola oil
  • 2-3 curry leaves
  • 2-3 green chillies
  • 1/2 tablespoon garam masala
  • a pinch of salt

How to make Curry & Pepper Oats Suji Dhokla

  • Take a pan and dry roast Saffola Curry & Pepper Oats and then grind them
  • Take a bowl and add roasted Saffola Curry & Pepper Oats and sooji and dahi, salt, baking soda, finely chopped green chillies, and coriander leaves and add water and make a thick batter
  • Then keep this batter aside for about an hour to rest
  • Then take a plate and grease it well with oil and then pour the batter in this plate
  • Pressure cook this dhokla mixture for about 10-15 minutes
  • Take it out and cut into square pieces
  • Take a tadka daani and then add oil. When the oil gets hot, then add curry leaves, green chillies, salt and garam masala and turn off the flame
  • Then pour this tadka on oats sooji dhokla and oats sooji dhokla is ready to be served

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Comments

looking great wil try for sure

looking great wil try for sure

Mar 27, 2015

4
Average: 4 (1 vote)
3

Wonderful recipe........

Wonderful recipe........

Mar 01, 2015

4
Average: 4 (1 vote)
3

lovely recipe...would surely try it. jus...

lovely recipe...would surely try it. just a little REQUEST: plzz correct the quantities of masala from tablesppo to teaspoon .

Feb 19, 2015

4
Average: 4 (1 vote)
3
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