Dal Banjara Recipe
The Dal Banjara recipe also popularly known as the Langar Wali dal is a simple dal to make in a single pot. This dal is packed with nutrition from the black urad and chana dal and when combined with spices like bay leaf and cinnamon makes it taste delicious too.
Fit Foodie Recipe Score
Regular Recipe Score
Fit Foodie Meter was developed in consultation with the Indian Dietetic Association
This recipe scores more than regular recipe since Saffola Oil is used instead of ghee. It is also a good source of protein and is less in saturated fat