Hunan Prawns Recipe
A light quick spicy appetizer that celebrates the flavours of the Hunan province of China, popular for hot, spicy food, fresh flavours and deep colours. Hunan is known as the land of fish and rice. Serve this as an appetizer, or increase the stock, adjust the seasoning and serve over brown rice as a meal.
Fit Foodie Recipe Score
Regular Recipe Score
Fit Foodie Meter was developed in consultation with the Indian Dietetic Association
This recipe scores more than regular recipe since it has more protein and iron