Oats and strawberry pancakes

Oats and strawberry Pancakes Recipe

Strawberry oats and fresh strawberry pancakes can be perfect breakfast to start your day on a healthy note and we warn you they can be addictive, but go on, indulge and enjoy the goodness of health.

Cooking time
15 min
Preparation time
5 min



Fit Foodie Recipe Score


Regular Recipe Score

Fit Foodie Meter was developed in consultation with the Indian Dietetic Association

This recipe scores more than the regular recipe since oats and whole wheat flour are used instead of maida and egg whites have been used. It is a good source of fiber


  • 75g whole wheat flour
  • 30g jaggery
  • 2 packet Saffola Fruit and Nut Oats Strawberry
  • 150ml low-fat milk
  • 2 egg whites
  • 1 tablespoon honey
  • 1 teaspoon baking powder
  • Pinch of salt
  • 200g strawberries
  • 1 tablespoon Saffola Oil

How to make Oats and strawberry Pancakes

  • In grinder jar of your food processor grind the oats to a coarse texture
  • In a muddler or a bowl crush 100g strawberries with 40g of sugar and muddle them till well combined
  • Mix whole wheat flour and oats flour, baking powder, egg whites, milk, honey and whisk briskly to make a batter of pancake consistency
  • Puree 100g of strawberries in a blender jar and add this fruit puree to pancake batter
  • Heat a non-stick griddle and grease it with smear of oil
  • Take 1/4 cup of batter and spread it on the hot griddle, cook the pancakes until set and light brown on one side, flip with spatula and similarly cook all the pans
  • To serve stack the pancakes onto a plate and top with muddled strawberries

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very good recipe....and tasty !!!

very good recipe....and tasty !!!

May 18, 2015

Average: 4 (1 vote)
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