Parippu Vada Recipe
Paruppu Vada also known as the Masala Vadai is a very traditional dish that is made during the Tamil new year. Made from a variety of lentils and spiced with green chillies, hing, curry leaves and coriander makes it absolutely delectable. This vadai is also a very popular street food snack of South India. Try this simple and quick recipe for a party and serve it with coconut chutney or green chutney.
Fit Foodie Recipe Score
Regular Recipe Score
Fit Foodie Meter was developed in consultation with the Indian Dietetic Association
This recipe scores more than regular recipe since it uses oats and it's not deep fried.