Sowa Masoor Dal Recipe

Cooking time
15 min
Serves
4
0
0
0

foodie_meter

NA

Fit Foodie Recipe Score

NA

Regular Recipe Score

Fit Foodie Meter was developed in consultation with the Indian Dietetic Association

Ingredients

  • 1 cup Masoor dal
  • 1 cup water
  • 1/2 tsp turmeric powder
  • Salt to taste
  • 2 tbsp Saffola Oil
  • 1 tsp cumin seeds
  • 7-8 cloves of garlic
  • 6-7 curry leaves
  • 1 chopped onion
  • 2 chopped green chillies
  • 1 tbsp dill leaves

How to make Sowa Masoor Dal

  • Add dal, water, turmeric powder and salt to a small pressure cooker and cook for 8-10 mins.
  • Heat oil in a pan.
  • Add cumin seeds, garlic, curry leaves, onion, green chillies, water, cooked dal, dill leaves and cook for 2-3 mins.

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